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Our peopleAlberto Maigler Moreno - Veterinarian and Technical Manager for Small Ruminants
Alberto Maigler believes that small ruminants are "a key sector" with "incredible potential". He says this with full knowledge of the facts, because this young veterinarian, who already has a long professional career, is the technical manager for small ruminants at De Heus Spain. "It’s very satisfying to see how our farmers are achieving results thanks to our work," he says.
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Our peopleJoão Malaca – Beef Specialist
João Malaca is a Beef Specialist for De Heus in Portugal. Working closely with customers, he provides them with the right nutrition to achieve their goal, thus winning their trust. A family man, João loves jazz and blues music.
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TestimonialSuccess and innovation in the family business through collaboration with De Heus
Discover how the Petrović Family Farm transformed from a small-scale operation to a leading poultry business through a strategic partnership with De Heus. Learn about their journey of innovation, improved animal health, and enhanced egg production.
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TestimonialThrough careful monitoring, we can put the needs of our animals above our own
Learn how De Heus prioritizes animal welfare through careful monitoring. Read in this customer story of Jan Wessels about the commitment to putting the needs of the animals above their own.
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Senior Researcher Poultry
Join our team at Royal De Heus as a Senior Researcher Poultry.
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SustainabilityA De Heus hatchery in Ghana boosts the region's farmers and supports local communities
Last year, De Heus formed a pioneering joint venture with Kuipers Breeders to set up a state-of-the-art hatchery in Ghana producing layer chicks. By supplying a cost-effective alternative to imported layer hens, the partnership aims to help develop egg farming in the region, provide the local population with an affordable source of protein and support rural communities. Theo Smalbraak, Business Group Director Africa & Middle East, De Heus, and Jurjën Kuipers of Kuipers Breeders report on the status of project.
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Our people
Wioletta Winkler - HR specialist
Wioletta has worked at De Heus since 2011. Looking back at her first day at work, she could not have known that in the future she would develop her skills in HR and Payroll. She started her career in the financial department, because this was related to her studies in the field of IT and economic studies. Having specialised in human resource management and social competences, her career path led her to the HR department where she has been working for 4 years.
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VacanciesInternational Product Manager Poultry Africa
At Royal De Heus we look for International Product Manager Poultry, region Africa.
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SustainabilityHow quality genetics have been transforming the nation’s poultry value chain
Faced with increased competition and chain integrations, a volatile market and increasing consumer demands, Vietnamese independent poultry farmers’ access to a steady supply of quality day-old chicks was disappearing. Driven by the growing demand for quality farm inputs, a joint venture was established between De Heus Vietnam and Belgabroed – to secure farmers’ access to quality inputs and break ground for a much bigger strategy to bring quality poultry meat to the Vietnamese consumer.
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SustainabilityIn Indonesia, bacteria help shrimp farmers to improve their biosecurity
Over a decade ago, bacteria-related diseases started to emerge in Indonesia, causing a significant loss of production to the shrimp industry. Teguh Winarno and Kadi Mey Ismail are on a mission to help local shrimp farmers optimise their biosecurity and boost their business.
